Amount of Fatty acids, total monounsaturated in Rennin, vanilla, dry mix, prepared with whole milk
Sweets
In 100 g (Grams) of Rennin, vanilla, dry mix, prepared with whole milk there is 0.842 g of Fatty acids, total monounsaturated. Change amount
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Fatty acids, total monounsaturated
Fatty acids, total monounsaturated is a nutrient present in many other foods. The below table lists foods high in Fatty acids, total monounsaturated other than Rennin, vanilla, dry mix, prepared with whole milk.
Oil, sunflower, high oleic (70% and over)
|
83.689 g
|
83.69%
|
Oil, hazelnut
|
78 g
|
78%
|
Oil, safflower, salad or cooking, high oleic (primary safflower oil of commerce)
|
75.221 g
|
75.22%
|
Shortening frying (heavy duty), soybean (hydrogenated), linoleic (less than 1%)
|
73.7 g
|
73.7%
|
Oil, olive, salad or cooking
|
72.961 g
|
72.96%
|
Oil, industrial, canola, high oleic
|
72.734 g
|
72.73%
|
Oil, vegetable, Natreon canola, high stability, non trans, high oleic (70%)
|
71.991 g
|
71.99%
|
Oil, industrial, canola (partially hydrogenated) oil for deep fat frying
|
71.075 g
|
71.08%
|
Shortening, industrial, soy (partially hydrogenated ) for baking and confections
|
71.023 g
|
71.02%
|
Oil, avocado
|
70.554 g
|
70.55%
|
Oil, almond
|
69.9 g
|
69.9%
|
Oil, canola
|
63.276 g
|
63.28%
|
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying
|
62.093 g
|
62.09%
|
Oil, industrial, soy ( partially hydrogenated), all purpose
|
61.248 g
|
61.25%
|
Oil, industrial, canola for salads, woks and light frying
|
61.15 g
|
61.15%
|
Oil, apricot kernel
|
60 g
|
60%
|
Oil, industrial, soy (partially hydrogenated ), palm, principal uses icings and fillings
|
59.715 g
|
59.72%
|
Nuts, macadamia nuts, dry roasted, without salt added
|
59.275 g
|
59.28%
|
Nuts, macadamia nuts, dry roasted, with salt added
|
59.275 g
|
59.28%
|
Oil, mustard
|
59.187 g
|
59.19%
|
Rennin, vanilla, dry mix, prepared with whole milk
Rennin, vanilla, dry mix, prepared with whole milk is a type of Sweets. The most significant nutrients in Rennin, vanilla, dry mix, prepared with whole milk are listed below.
Water
|
80.98 g
|
80.98%
|
Energy (calorie)
|
89 kcal
|
|
Energy (joule)
|
371 kJ
|
|
Protein
|
3.03 g
|
3.03%
|
Total lipid (fat)
|
3.07 g
|
3.07%
|
Ash
|
0.71 g
|
0.71%
|
Carbohydrate, by difference
|
12.21 g
|
12.21%
|
Fiber, total dietary
|
0 g
|
|
Calcium, Ca
|
119 mg
|
0.12%
|
Iron, Fe
|
0.05 mg
|
|
Magnesium, Mg
|
12 mg
|
0.01%
|
Phosphorus, P
|
93 mg
|
0.09%
|
Potassium, K
|
140 mg
|
0.14%
|
Sodium, Na
|
46 mg
|
0.05%
|
Zinc, Zn
|
0.35 mg
|
|
Copper, Cu
|
0.014 mg
|
|
Manganese, Mn
|
0.004 mg
|
|
Selenium, Se
|
1.9 µg
|
|
Vitamin C, total ascorbic acid
|
0.9 mg
|
|
Thiamin
|
0.035 mg
|
|
Nutrients in Rennin, vanilla, dry mix, prepared with whole milk